Harumph!

There's a filthy rumor going around that today is my birthday. Well, it is. To celebrate, I am not doing anything productive. I would prefer to work in the studio, but it's not an option, so I'm dragging my butt instead.Here's me with my traditional birthday Yorkshire Pudding.

Yorkshire pudding

As a kid, my mom would make "yorkshire pudding". Now, as a blogger, I should clarify what it is. But I don't wanna. All I will say is it's made with flour, salt, milk and eggs and put in the oven. When it comes out it should look like a topping-less pizza. Mine was not so successful. Mine keeps looking like an overshot of the Rocky Mountains. But it's good. At least, I always liked it.

I decided in the last couple weeks to try my hand at making yorkshire pudding. The photos are the results. The beautiful blonde girl is my daughter, viewing yorkshire pudding for the first time.

Yeah, she felt the same when she tasted it, too. It's a kind of bland flavor, but not a bad flavor.